INGREDIENTS
16 oz sour cream
16 oz cream cheese
1 cup sugar
Couple squirts of pure vanilla
Approx. 4 lbs green seedless grapes
Approx. 4 lbs red seedless grapes
Maybe 4 cups pecans
1 quart strawberries
DIRECTIONS
Blend cream cheese and sugar together, then, add sour cream and vanilla. Fold in all other ingredients making sure to coat evenly. Save a little fruit and pecans for garnishing. This recipe will feed 15/20 people.
When I do this for me, I use the low fat sour cream and cream cheese. I also use Splenda. You can use any other fruits you want. (If you use apples, be sure to do a lemon juice/water bath on them first.) You can also sprinkle with brown sugar.
This salad gets raves wherever it goes. It is delicious.
ReplyDeleteLol... maybe 4 cups of pecans. I love recipes like this.
ReplyDeleteLooks Delicious n
ReplyDeleteLooks Delicious n
ReplyDeleteLooks Amazing!
ReplyDeleteSounds delicious! Thanks for posting this recipe. :)
ReplyDeleteI would like it sooo much better if the recipe could be printed. What a shame.
ReplyDeleteHighlight recipe and paste in ms word and print.
ReplyDeleteHighlight recipe and paste in ms word and print.
ReplyDeleteI can't wait to try it!
ReplyDeleteLooks/sounds delicious!
ReplyDeleteSuch a delicious looking and sounding salad. Beautiful as well. I will be preparing this recipe this weekend! COULD YOU POSSIBLE MAKE YOUR PRINT LARGER AND DARKER...THEY ARE SO FAINT SOME CANNOT BE SEEN!!! PLEASE
ReplyDelete